Moscato dolce

TYPOLOGY: Sweet white wine
GRAPE VARIETIES: Moscato
WINE-MAKING: Manual harvesting of the grapes,soft pressing and subsequent fermentation atcontrolled temperature until the desired alcoholicdegree is reached, then the temperature of the vat islowered to stop the fermentation and maintain thelow alcoholic degree and the high residual sugar.
ORGANOLEPTIC CHARACTERISTICS: Aromatic and fruity, the sweet flavour makes it suitable for pairing with fine pastries and fruit.
ALCOHOLIC STRENGTH: 5 % vol.
PAIRINGS: Ideal with desserts, fine pastries and fruit.
SERVING TEMPERATURE: 10°C
STORAGE: In a cool and dry place.
FORMAT: 0,75 l